Dear Families,

    We believe proper nourishment allows our students to get the most out of the school day, which is why we continue serving healthy and appetizing meals to each and every child. Breakfast is served every day for $1.25. Lunch is served on all full school days (it is not available on half days, or early dismissals due to weather, for example). The price of lunch is $3.00,  some premium options at the high school are priced higher. 

    Every full lunch includes grains, lean protein, fruit, vegetables, and low fat, or fat free milk. Our menus feature whole grains, and plenty of fresh fruits and vegetables. We purchase locally grown produce as much as possible. Federal regulations mandate that every student must select at least one serving of fruit or vegetables with every meal. All the snacks and beverages we offer are approved for sale in schools by the Alliance for a Healthier Generation, and are in compliance with Federal Smart Snacks Rules. 

    Families who feel they may qualify for free or reduced price meals are strongly urged to apply for them using the application found on this page. A new application must be filed every school year.


    Ms. Norma Zeller, SNS

    Manager of Food Services

    In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its aAgencies, offices, and employees, and institutions participating inor administering USDA programs aare prohibited from discriminating based on race, color,national origin, sex, disability, age or reprisal for prior civil rights activity in any program or activity conducted or funded by the USDA.

    Persons with disabilities who require alterantive means  of communication for program information (e.g. Braile, large print, audiotape, American Sign Language etc.) should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally program materials may be made available in languages other than English.

    To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: http://www.ascr.usda.gov/complaint_filing_cust.html and at any USDA office, or write a letter addressed to USDA and provide in the letterall of the information requested in the form. To request a copy of the complaint form, call (8660 632-9992. Submit your completed form or letter to USDA by:

    1.  mail: US Department of Agriculture

    Office of the Assistant Secretary for Civil Rights

    1400 Independence Avenue SW

    Washington, D.C. 20250-9410

    2.  fax (202) 690-7442, or

    3. email : program.intake@usda.gov

    This institution is an equal opportunity provider


    Mailing Address:

    Somers Central School District
    Office of Food Services
    P.O.Box 620
    Lincolndale, NY 10540


Ms. Norma Zeller, Manager of Food Services
  • Contact Information:

    Norma Zeller
    914-248-8585 extension 222

    Dorothy McGuire
    Primrose Head Cook/Manager

    Elizabeth Casale-Voss
    Middle School Head Cook/Manager
    014=277-3399 extension 223

    Maria Paparella
    Intermediate Head Cook/Manager
    914-277-4344 extension 36

    John Auteri
    High School Head Cook/Manager
    914-248-8585 extension 223